A Great 'tear & share' modern-day Fondue, will serve 4/5 persons. Brioche base, with a round of French ripe Brie cheese, topped with slithers of garlic, fresh thyme & flakes of sea salt.
Sold ready to bake, with toppings & instructions included.
(Allergy information: contains wheat, eggs & cow milk)
Preorder for collection on Saturday 23rd December 11:00-1:00 PM