A Great 'tear & share' modern-day Fondue will feed 4 or more. Brioche base, with a round of French ripe Camembert cheese, topped with slithers of garlic, fresh thyme & flakes of sea salt.
Sold ready to bake, with egg wash, extra virgin olive oil & instructions included. Will keep in the fridge for up to 3 days.
Made with wheat flour, fresh butter, free-range eggs, cows milk, sugar, yeast & sea salt.
Allergy information: contains wheat, eggs & cows milk.